Set a cooker on low- medium heat and spread a layer of salt at the bottom of the cooker. Place a small stand in the centre and close the lid of the cooker. Let it preheat for 10 mins.
Meanwhile, In a bowl add dark chocolate and butter and melt it over a double boiler or in the microwave till it’s smooth.
Add warm milk to the chocolate mix and whisk until well combined.
Add sugar, flour, cocoa powder and whisk again to make a smooth batter.
Pour the batter in a 4 inch mould and place it in the preheated cooker.
Cook the pudding cake for 15-20 minutes.
Lastly dust cocoa powder on top and serve it warm.
Recipe by Bake with Shivesh at https://bakewithshivesh.com/eggless-chocolate-lava-pudding-in-cooker/