Welcome back to the second installment of my No Oven No Problem series! If you haven’t checked out Part 1 yet, be sure to check the blog here, where I introduced this series for all the baking enthusiasts who don’t own an oven at home. This series has been all about making baking accessible, and…
CHOCOLATE LAVA CAKE IN KATORI
Whenever I’m in the mood for a little indulgence, nothing beats my beloved Eggles Chocolate Lava Cake. Made with care in a simple katori and cooked in a kadhai, this dessert is my ultimate comfort food. The process itself feels like a cherished ritual. As I prepare the batter, the anticipation builds, and the scent…
PARLE-G BISCUIT PUDDING
Parle-G biscuits have been a staple in Indian households for generations, evoking memories of childhood with each bite. Whether dipped in hot chai, crumbled over desserts, or enjoyed straight out of the pack, their simple yet iconic flavor holds a special place in our hearts. In this recipe, we’re transforming these nostalgic biscuits into a…
10 Pancake Recipes You Must Try: From Decadent Treats to Healthy Delights
Who doesn’t love pancakes? Whether it’s a weekend brunch or a weekday breakfast, pancakes are a crowd favorite. From indulgent, dessert-like options to healthier alternatives, I’ve curated 10 must-try pancake recipes that cater to every palate. Plus, be sure to check out my How to Make the Perfect Pancake guide for tips to make your…
EGGLESS CHECKERBOARD COOKIES
Eggless Checkerboard Cookies—your new favorite treat that’s as much about the fun of baking as it is about enjoying every delicious bite! These cookies are a labor of love, designed for those who want to indulge in something special without eggs. Imagine this: vibrant, contrasting squares of dough coming together to create a striking checkerboard…
SNICKERS PUDDING
If you’re a fan of the classic Snickers bar, this Snickers Pudding is about to become your new favorite dessert. Imagine the rich, creamy flavors of peanut butter, caramel, and dark chocolate all layered together in a silky, indulgent pudding that perfectly mimics the iconic candy bar—only with a sophisticated twist. This recipe combines the…
NO OVEN COFFEE ATTA CAKE
There’s something incredibly satisfying about indulging in a slice of homemade coffee cake, especially when it’s not just delicious but also made with wholesome ingredients. This no oven coffee atta cake ticks all the boxes: no oven required, no eggs, no refined flour—just pure, simple goodness. Made with whole wheat flour (atta), this cake brings…
EGGLESS RASMALAI CAKE
Elevate your dessert game with my Eggless Rasmalai Cake, a masterful creation made with love and crafted entirely in a saucepan. This cake seamlessly marries the classic charm of rasmalai with the comforting allure of a moist, eggless sponge. Baked gently in a saucepan, the cake achieves a perfect balance of texture—crisp and golden on…
